Hospitality & Foodservice Consultants focus on providing three fundamental services within the hospitality and foodservice sectors. Click here to view Hospitality & Foodservice Company company profile.
Management Reports, Applications, Feasibility, Consultation & Advice. To find out more click here
Examples:
- Market studies, Return briefs, Peer reviews, Management plans, Functional design briefs, Benchmarking analysis, Master-planning,
- Feasibility study, incorporating 5+-year forecast profit and loss cashflow analysis and project budget, Due diligence reports,
- Planning applications, Liquor licence applications,
- Food safety plans/programs incorporating templates, Statement of requirements (project deliverables), Standard Operating procedures, HACCP charts,
- Venue and site investigation prior to developments or fit-outs.
Operational Consultation, On-Site Reviews/Audits, Mentoring Support & Advice. To find out more click here
Examples:
- Operational audits, Operations reviews, Mentoring on-site,
- Food safety internal reviews,
- Equipment and facilities audits, Competitor analysis, benchmarking,
- Customer service surveys, mystery shops.
Design, Documentation, Drafting, Materials Selections, Equipment Selection/Specification, Budget Analysis, Tender Evaluation, Defects Reviews, & Certification. To find out more click here
Examples:
- Master-planning, Spatial planning, Schematic concept design, Design development,
- Equipment selection and specification, Materials selections and finishes schedules,
- Tender documentation, Tender evaluation and RFI’s,
- Responding to RFI’s, Project supervision, Shop and service drawings reviews, Defects reviews, Operating & Maintenance (and cleaning) manuals reviews, Certification.
Mentoring, advice and recommendations to assist clients in moving in the right direction to undertake relevant development, increase customer satisfaction, grow the bottom line, reduce resource costs, increase staff morale, grow the business, develop and maintain consistency in product service and standards, and be compliant. To find out more click here
Liquor Licencing Advisory, assist in applying for a liquor licence. Just to name a few, these can include a Tavern, Small Bar, Restaurant, Hotel, Caterer’s, Special Facility, or Lodgers’ liquor licence. To find out more click here
Examples:
- Liquor Licence Application,
- Public Interest Assessment,
- Section 40 Planning Application
- Change of Use Planning Application
- Section 39 Health Application